English
Pickled fish 'Aeb-Saeb' is secretly spicy, fragrant, fun, delicious, not fishy, guaranteed with deliciousness that will be unforgettable.
INGREDIENTS
Pickled fish 93%
Sugar 3%
Pickled garlic 2%
Shrimp paste 1%
Iodized salt 0.5%
Seasoning 0.5%
How to use : Use to cook papaya salad and all types of food. (Can be used in all types of food, depending on the convenience of the eater)
How to preserve : Store at normal temperatur
Suggestions: After opening, store in the refrigerato
Information for people with food allergies : Sea fish, shrimp.
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| Shop Location | กรุงเทพมหานคร, Thailand |
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